Terrific menu, and they can make any pizza GF. Food was excellent. Our server was very knowledgeable and took great care of us. Indoor and outdoor seating. We would come back here!
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
I told our server right away that I have celiac and need extra care around gluten free and asked would she tell me what's safe for celiacs on the menu. She pointed out there are four pizzas on the menu that they can prepare with certified gluten free ingredients in a personal size. She said it's prepared separately, glove changes, etc. for allergy protocol. My youngest also asked for gluten free crust, but I told her she doesn't need the cross contamination protocols like mine needed. The server understood the difference. I got the House Style Pizza. It was lovely.
— Very
— No gluten-free information on the menu
— Some
— Excellent
Was in a time crunch and got the gluten free pizza to go. Taste was fine but got very sick the night of and day after. They do say there is a chance of cross contamination but I’ve heard they use separate pans and cook with caution. Guess not.
— Not at all
— Gluten-free items are marked on the main menu
— Not Much/None
— Poor
Got a pizza to-go. Gluten free pizza was delicious and my son had no reaction.
Yes
They have knowledgeable staff and great gluten free procedures (new gloves, aprons, and the gf crust does not touch the pizza stone)
Yes
Got their mushroom truffle pizza GF. They take extra precaution to cook GF pizza. It was delicious. We also had the spinach dip app by substituting the bread for veggies. Overall great options and felt fine after eating.
— Very
— Most/All
— Excellent
The server was very careful with listening to my food allergies. He confirmed food is cooked in a separate oven and that they take precautions to avoid cross-contamination. The pizza was very good! Felt great afterwards as well 🙂
— Somewhat
— Some
— Excellent
Their pizza is certified GF and they use a separate oven. The pizza is always delicious and I eat here every month. I always have the mushroom pizza.
— Very
— Gluten-free items are marked on the main menu
— Not Much
— Good
Honestly it is okay and I didn’t get sick.
— Not very
— Not Much/None
— Below Average
The waitress said they prepare the pizza separately but it's cooked in the same oven. She then proceeds to bring out my gf pizza sitting between my family's regular pizza. Not only that, it took nearly 1 hour (54 minutes to be exact) to get this food out on a Tuesday afternoon. There was maybe 6 tables total in the restaurant.
I didn't eat. Can't trust a pizza she piled regular pizza on top of
— Not very
— Not Much/None
— Poor