Gluten sensitive menu available
Fryer has cross contamination- menu seems to be in line with that.
Has blackened shrimp tacos with beans and rice had some spice (medium heat).
My only suggestion to management would be fix your sinks in the bathroom 1 of them work and it was barely leaking water out. I don’t trust the staff is washing their hands properly when I see the public bathroom has cold water or sinks that don’t work…
— Somewhat
— Separate gluten-free menu
— Most/All
— Excellent
Pretty good gluten free selection. I was able to find the options via the online menu.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Good
Yard House has a separate gluten free menu. I ordered the grilled salmon with honey bourbon glaze, jasmine rice and steamed carrots and broccoli which was good.
— Somewhat
— Separate gluten-free menu
— Some
— Good
Dedicated menu and waitress knew to ask me about the fryer!
— Somewhat
— Separate gluten-free menu
— Most/All
— Excellent
This was my first time eating at Yard House since my Celiac diagnosis. There are several gf options available (I looked them up on the screen that comes on each table). I ordered the chicken avocado sandwich, and it was very tasty! Unfortunately, the gf bun fell apart, but I am used to that. The waitress let me know the sandwich comes with fries in a shared fryer, so after I declined she suggested a side salad (without croutons) and with the lemon vinaigrette. I had a good experience here.
— Very
— Separate gluten-free menu
— Most/All
— Excellent
Happy they have a GF menu with a good amount of options.
— Somewhat
— Separate gluten-free menu
— Some
— Good
Love this place. Food was good and experienced no problem with cross contamination. Great location.
— Very
— Most/All
— Excellent
I’ve been here a hand full of times and they aren’t consistent with their answers. Avoid the chips they are fried in a shared frier. If you get the tacos and you get the Spanish rice, send it back because it isn’t gluten free. Ask the right questions and talk with the manager to ensure your meal is safe.
— Somewhat
— Not Much
— Average