Pappadeaux

No gluten free menu or steak at this location. They were not helpful regarding gluten free options. We went elsewhere. 12.26.23

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

We stopped in for dinner on Friday between flights. Our server was fairly knowledgeable about what was and wasn’t safe, but still sent over there for manager to chat with me. She checked with the kitchen manager that what I was thinking about ordering (shrimp cocktail, green beans, and white rice) would be safe, then returned with their suggestion of off-menu baked shrimp with the white rice and green beans instead. The food was fine, somewhat overcooked, but I didn’t have any reaction afterward and honestly was really grateful to get a solid meal instead of just snacks I’d packed, especially as our flight out of DFW was delayed by about 4 hours.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other Characteristics

• Good for dinner

Good experience. Extremely knowledgeable staff great service. Solid options. Enjoy

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Team members are very knowledgeable and accommodating about GF options. Food was great just be careful if you have spice issues.

Celiac friendly?

Yes

Guten free menu! The waitress advised that if you are allergic than maybe do not go here.

Had a gluten free menu readily available.

They have a separate menu but it is very limited. I asked server why grouper wasn't on the GF menu and kitchen manager said it was dredged in flour, but he was very accommodating and offered to cook it on a clean grill instead without the flour. Came with baked carrots, pistachios, shrimp and lump crab meat. Added a side of plain white rice and everything was delicious, even the creme brulee for dessert.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dairy-free

Very friendly, very few items available to eat. Few dishes that were able to be baked were very pricey. Manager came to assist but in general not many options

Is there a gluten-free menu?

— No gluten-free information on the menu

Server was extremely knowledgeable and the manager came in to ensure all items were celiac safe. Very well handled and tasted amazing even came with a little wooden stick that says prepared GF

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

It was a terrible experience unfortunately. When we sat down I asked for the gluten free menu and let the waitress know of my intolerance/allergy. She assured me they would be cautious in the kitchen and sent the manager over to assure us we’d be well taken care of. After ordering they brought out my food with the fish I asked for but with the dirty rice. The dirty rice is not what I ordered nor was it even on the gluten free menu. The manager came over and I explained to him how my plate was mistaken and he then said “so you want broccoli not the rice” and I told him that it’s not the mistake of the order it’s the fact that it’s clearly not gluten free. They then sent my new plate 25 mins later which I understand maybe they were understaffed but when someone comes with an allergy I thought it would’ve been a priority and I would expect the manager to be informed with this kind of thing.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

They just have a small gluten free menu, but it was delicious. The manager came by to ask about my allergy and confirmed that my order was gluten free. I don’t know about cross-contamination since I’m not celiac, but I was very pleasantly surprised by how seriously they seemed to take allergies.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent