They have a separate GF menu which was very promising. Staff was knowledgeable and friendly but our GF dish showed up with grilled shrimps on a piece of buttered wheat toast. The staff asked if we could eat the shrimps if they just removed the toast and we said we, sadly, can’t. They ended up remaking the whole plate for us which was nice of them but our Celiac son was disappointed and hungry watching everyone else eat. Kitchen miscommunications happen and just an example of restaurants not used to handling celiac safe GF requests. We’re not too upset about it but just be extra aware of what’s on your plate!
— Somewhat
— Separate gluten-free menu
— Some
— Average
The staff went above and beyond to try and accommodate my GF needs. They placed foil on the grill to grill my chicken and everything. The downfall though was I ordered the Allison Chicken off the GF menu but the head chef plated me up bland chicken with melted cheese. No sauce, no bacon, no mushrooms. Reasoning was they contained gluten yet all that was listed on the GF menu. I did not get sick and I am grateful that the staff did what they could to keep me safe. But use caution when ordering from the GF menu as it might be outdated.
No
Went there last night as their website goes on an on about how careful they are...and I am a celiac so I need them to be careful.
Ordered strictly from the GF menu. My GF salad had a crouton on it. I noticed, they didn't. They swapped it out once I pointed it out. Amazingly, I didn't get sick. But I'm definitely hesitant to go back.
great ribs, and very knowledgeable and friendly waitress
Great experience, huge selection of gluten free options, including a majority of the menu.
Yes
In years past, we came here often, but we have gotten sick the last three times running, and have now sworn off the restaurant. Staff didn't know what gluten was and made us feel picky/rude when we tried to explain that cross contamination would make us sick.
This has been one of my go to restaurants to not get sick. We went today and I spent an equal amount of time in the restaurant as in the bathroom, if you get my meaning. So disappointing. I informed them before leaving that I had been glutened. Didn't blame them, but explained again about cross contamination. They were polite. Just a bummer, but my fault, I'm the one that decided to trust them.
No
Yes
This is my favorite go-to steakhouse. They are very attentive to detail and are trained in serving folks who require g/f. Never gotten ill after eating there. Love it that I can have dessert there too. Thank you for caring, Outback. We love you!
For a chain restaurant they are great. Up front about the possibility of cross contamination. But they are very careful. They have a gluten free menu,you just have to ask. And if it is on there menu and it can be made gluten free with just a few changes, they'll make it for you
— Somewhat
— Separate gluten-free menu
— Most/All
— Excellent
Loved the Steak and Sides, they have a GF menu and are very aware of allergies. Solid selection of gf options including a dessert that I look forward to trying next time
— Somewhat
— Some
— Excellent
I had the chili and the mashed potatoes because I wasn’t really feeling a steak that day. Gluten free menu is available but with somewhat limited choices if you don’t feel like having steak.
— Somewhat
— Some
— Below Average
Horrible, will not go back
Had a GF menu but half the things on the menu were no longer available. Had to repeat gf salad order twice and it was still brought out wrong. Waiter could have cared less.
— Not at all
— Separate gluten-free menu
— Not Much/None
— Poor
I ordered the gluten free Shrimp and Steak combo. it's only GF when the shrimp are not placed on a piece of toast.
My dinner arrived with the Shrimp on toast. I asked to check if the toast was GF. The server returned with a small plate stating the toast contained gluten and offered to remove the piece of toast or the shrimp and toast.
I explained that they had to remake the meal which they did.
Therefore, beware when eating here. The staff is not properly trained!!
— Not at all
— Separate gluten-free menu
— Some
— Good