Amazing gluten-free crepes! 🤤
Are you kidding me, Murfreesboro?! I don’t know how the entire tri-state area hasn’t heard about Joanie’s. I found it quite by accident while driving through the state. I stopped at that big “country barrel” restaurant on the highway that shall remain nameless, and I’m so glad that no one came to seat me, because I started looking for breakfast places nearby. And Google Maps did not let me down!
I went a little overboard and ordered the savory Daybreak gluten-free crepe with bacon and eggs, as well as the cinnamon roll gluten-free crepe, which I took on the road with me. (Okay, okay… I took MOST of it on the road with me. What can I say - it was irresistible!)
I arrived an hour before their closing time on a Sunday afternoon and they were remarkably well-staffed, with nothing but friendly, smiling faces behind the counter. I asked the Barista about the latte flavors, and she recommended the nutmeg with cinnamon. It’s like she knew me!
Suffice it to say, I highly recommend Joanie’s for all my Celiacs out there. It will blow your gluten-free mind. 🤯
They also have tons of regular (but certainly not average) crepes and other amazing-looking menu items for those in your group who can eat all the extra gluten. 😏
They even have an app so you can order ahead!
Gotta go now - I need to check for real estate in the area so I can move here and become a Joanie’s regular…
— Very
— Most/All
— Excellent
My husband and I visited Joanie’s on the square February 1. I’m celiac, my husband is not. There’s no gluten free menu but I was told I could have any of the crepes, savory or sweet. I got the chicken and spinach savory crepe and it was filling and delicious. No gluten reaction. My husband had the turkey club and he said it was delicious also. We will definitely visit again. The waitstaff was very informative and answered all my concerns.
— Somewhat
— No gluten-free information on the menu
— Some
— Excellent