Review of Cotto

Almost all the menu is available gluten free, there’s gluten free bread and half the dessert menu is gluten free. The owner is coeliac and all the plates are identified by a sticker to indicate that they’re gluten free. The food was amazing!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent