My celiac kiddo often orders the filet mignon - it is almost always cooked perfectly and she didn’t show any signs of being glutened.
— Somewhat
— Excellent
I went to this location last week and ordered the four cheese pasta. I told her I was sensitive to cross contamination and asked if the pasta was cooked in the same water as regular pasta and if so I would order something else. She said no it is cooked in a separate pot. I was sick an hour after eating it and was sick the rest of the day. I'm not sure if they used the same strainer or if something else happened but I went at a time when it wasn't super busy, lunch and spoke about my allergy at length with my waitress so I just think cross contamination is a problem here.
— Not at all
— Not Much/None
— Average
I ordered the GF Four Cheese Pasta and it was delicious. The waitress was very knowledgeable, but make sure you inform them you need to be cautious of cross contamination. They made my pasta in a separate pan. Also they brought me a toasted gluten free bun and butter so that I could have bread and butter with the rest of the group. I also ordered the GODIVA GF cheesecake and it is delicious. Very happy with my experience!
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent
The Cheesecake Factory has an extensive gluten free menu. Gluten free options include pasta, burgers (with buns), and cheesecake for dessert.
Last time I was there, the manager told me that they use the same pot of water to cook all pastas including the gluten free pasta. I wouldn’t recommend eating here.
No
Waiter was knowledgeable about gluten free dishes and aware of cross contamination concerns. Dedicated fryer for French fries. I got a burger and it was great!
Yes
Waitress knew about the sensitivity and verified one dish she was not sure about. Very good burger and sweet potatoe fries.
I went here and explained I had celiac saying that it is a severe gluten allergy. The pasta came out and had ~10 non gluten free pasta… unfortunately didn’t notice till after I ate some
— Not at all
— Not Much/None
— Poor
I ordered the green salsa chicken enchiladas (they are made with corn tortillas), which came with a side of rice and beans. It was delicious!
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Only had cheesecake but didn't get sick. Would recommend calling and asking questions
— Very
— Some
— Excellent
I have several allergies including gluten. I am not Coeliac but very sensitive to gluten so this is not a gluten- free kitchen. The waitress was knowledgeable and ensured my burger was prepared separately. She went through all the ingredients and advised accordingly. It was a real treat as I struggled during my holiday with my food allergies.
Anersha
South Africa
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Not many gluten free meal options and only 3 cheesecake options. Definitely not the safest option but very good if you are willing to risk it.
— Not very
— Gluten-free items are marked on the main menu
— Not Much
— Excellent