Meh. Server was not very knowledgeable. Basically pointed me to 2 sections I could choose from. Food was good but under seasoned. Only 1 dessert option. They brought my husband bread and I had to sit there hungry and watching him eat the bread.
— Not very
— No gluten-free information on the menu
— Not Much
— Below Average
Yes
For the caliber of restaurant, I expected better. My prime rib came out cold and dry. Dairy can be a problem for me also, so when I asked to substitute the mashed potatoes (made with milk) for asparagus ( the only vegetable on the gluten free menu) they said no, but I was finally able to convince them to substitute the fingerling potatoes on the GF menu! I won’t return. Too pricey for that poor of service!!
I’ve been here twice now, and both times they were very attentive. They have a gf menu, it includes dessert. The crab stack is very good. Extra plus, the server placed the bread away from me—it irks me when I say Gf and then they place the bread right in front of me.
Yes
They had a gluten free pasta! The server was so helpful!
Our waitress took my Celiac very serious. Said she informed the chef's and management that I am Celiac. Great GF menu. I had the Mahi mahi. It was so delicious.
Felt very safe here Policy that manager comes out to take your order when they are notified of an allergy. They take it serious. The chef delivered my plate verifying all of my allergies were accounted for. However...just to note $15-$50 a plate.
Service very attentive but food was not well prepared
Our server was well versed in gluten allergies and could help me choose exactly what I wanted off the gluten free menu. I ordered a lovely fish dish with a lemon sauce and mashed potatoes. I also ordered a creme brûlée for dessert. My husband ordered something not on the GF menu (he's not celiac) but they adapted his dish by switching sauces so we could share our food.
The waiter was knowledgeable and accommodating with providing a gluten free menu and answering any questions we had.
— Very
— Separate gluten-free menu
— Most/All
— Excellent
Worst Mother’s Day Meal Experience Ever. Gluten free menu includes no side salad because they were all pre-made with croutons. No desserts (even ice cream!) available. Three course fixed price meal was not available for me, but was for everyone else. Had salmon and mashed potatoes. No side salad available and no dessert. Extremely disappointed.
— Not at all
— Not Much/None
— Poor
I've been for dinner and Sunday brunch. They have a GF menu and made sure I was taken care of. The last time the manager even came out to make sure I knew that he was aware and made sure my food was safe. I really appreciated that.
— Very
— Separate gluten-free menu
— Some
— Excellent
Ate there for dinner. Family member with Celiac. Dedicated gf menu with decent choices. However no gf beer choices.
— Somewhat
— Separate gluten-free menu
— Some
— Good
Would not recommend for celiac individuals. The wait staff was kind, however they were not knowledgeable about their products. When asked if an item was gf, they said “I would assume so,” indicating a lack of certainty. I did eat one raw oyster and was fine, but didn’t want to risk eating anything else there!
— Not at all
— No gluten-free information on the menu
— Not Much/None
— Below Average