They have a dedicated GF menu but all items must be ordered without modifications to be considered GF. When I ordered I was asked if it was GF for health reasons (versus just a preference) and I said yes. The pizza was delivered by a manager and flagged with a GF toothpick. Slightly burnt around the edges but solid pizza. I’d worry it was normal thin crust if they didn’t take such precautions.
— Somewhat
— Separate gluten-free menu
— Not Much
— Excellent
Went here tonight and the chicken pizza was the best I have had since Coeliacs disease 5 years ago. Thin crispy base, yum. Waiter was knowledgeable and pizza came out with a gf flag on it. Wish I had a place like this in Australia.
— Very
— Some
— Excellent
Very good pizza, even better service! If you don’t mind restaurant chains and you’re looking for a good place to eat Gluten Free, put California Kitchen on your list!
— Somewhat
— Most/All
— Excellent
Recommend pizza , tasting wow, But there is no pastas ,
— Somewhat
— Not Much
— Excellent
This was my first time eating at CPK since my Celiac diagnosis. I was pleased to find a few pizzas with the blue triangle logo, which means the preparation process is validated by the GIG (Gluten Intolerance Group). I ordered the gf bbq chicken pizza, and it came with a gluten free flag in it. It was a thin crust and was unfortunately very burnt (they were extremely busy that night), but I felt fine after eating it and enjoyed the opportunity to eat a fresh pizza for once!
— Very
— Gluten-free items are marked on the main menu
— Some
— Good
They have 5 pizza options guaranteed to be celiac safe and they’re so tasty!
— Very
— No gluten-free information on the menu
— Most/All
— Excellent