The Bella Ciao

The regular menu is marked but the staff was not knowledgeable. Their bowls on the the regular menu are gluten free so I asked about one on the specials menu (the special menu was not marked at all) and the waiter that the burrata has milk so it wouldn’t be gluten free. I explained what gluten was and when he asked his manager he came back with the same answer that the burrata isn’t gluten free which I doubt but maybe they soak it in something so I stayed away. Got a chicken avocado bowl which was good but didn’t get a sense of cross contamination info from them. My stomach felt a little off afterwards but it might have just been nerves from not loving the safety aspect of the restaurant. Would not return.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Good