— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Good
— Somewhat
— Most/All
— Excellent
Watch out for substitutions they make on the GF menu. Ordered salad and it stated gorgonzola cheese and they substituted blue cheese. It was buried underneath the spinach and when asked the waiter he had to ask the chef. Yep, didn't take long for the pain to take hold. Great wedding anniversary.
No
Not bad. If you stick to simply prepared, not marinated meat & steamed veggies, its ok.
Crappy, snooty, expensive place that will poison you. The waitress recommend the vegetable soup. I said 'You can bring me anything, as long as it is gluten free'. After a few bites, I asked if the soup had barley. Later I learned 'Yep. Is that a problem?' Thanks idiots, for making me sick for days, sensitizing me for months, and shorting my life.
They have a GF menu and they were very helpful and understood my needs. I'd go back, the food is good!
Love this place. Been there so many times with no issues
— Very
— Separate gluten-free menu
— Most/All
— Excellent
The food was amazing! I loved that there was a dedicated menu showing gluten free options, dairy free options, vegan, and vegetarian options. There was a wide range of gluten free options, and staff were very knowledgeable. The gluten free flatbread is especially delicious. I had no symptoms after eating here.
— Very
— Separate gluten-free menu
— Most/All
— Excellent
Separate menu with gluten free options. Had a delicious salad, flatbread and dessert. Waiter and manager both assured me they could accommodate gluten free with no cross contamination and I did not get sick. Updated - have eaten here safely many times. It’s become my “go to” spot.
— Very
Food is pretty good. They have a separate gluten free menu.
— Somewhat
— Most/All
— Good
had the rotisserie half-chicken, no reaction!
— Very
— No gluten-free information on the menu
— Most/All
— Excellent