Rusty Taco
$ • Mexican Restaurant
Most Recent Reviews
Overall Rating
Review
They have no gluten free protocol. They do not have a seperate fryer. They do not know what gluten is.
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Not at all
Quality & Quantity
Is there a gluten-free menu?
— No gluten-free information on the menu
How much of the menu is available gluten-free?
— Not Much/None
Photos
Reviews of this Chain
Overall Rating
Review
Staff was super helpful and knowledgeable. Walked me through all of their ingredients used in each of their tacos. They changed their gloves and cleaned the grill
I got the steak tacos with corn tortillas and didn’t have any issues
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Somewhat
Quality & Quantity
How would you rate the taste and quality of the gluten-free food you tried?
— Excellent
Overall Rating
Review
Margs are gluten-free. I eat the chips and queso there but I don’t think they are that careful about cross-contamination, I wouldn’t trust the tacos or other food there
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Not at all
Quality & Quantity
How would you rate the taste and quality of the gluten-free food you tried?
— Below Average
Overall Rating
Review
Excellent Fish Taco! Manager came out and double checked my order to make sure all ingredients were gf and cooked up everything in a separate pan.
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Very
Quality & Quantity
How much of the menu is available gluten-free?
— Some
How would you rate the taste and quality of the gluten-free food you tried?
— Excellent
Overall Rating
Review
When I got there the staff was not confident they could feed me safely, so I left.
Quality & Quantity
Is there a gluten-free menu?
— No gluten-free information on the menu
Overall Rating
Review
Had the breakfast tacos. No symptoms but was concerned about cross contamination there’s one open griddle to make all food. Open kitchen so you can see the process. Would recommend asking cook to change gloves.
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Not very
Quality & Quantity
How much of the menu is available gluten-free?
— Some
How would you rate the taste and quality of the gluten-free food you tried?
— Good
