Review of Red Fish Grill

My wife and I were here last night and enjoyed our meal very much. I have Celiac and need to be careful of cross contamination. Last night I had the Redfish with a rosemary worcestershire sauce, which was amazing and I didn’t get sick. Our waitress Sherri was quite knowledgeable and was able to very quickly state what was or wasn’t GF.

Last night was so good we had to come back again tonight. Tonight I have the shrimp and grits which were also AMAZING. We even got the locally made sorbet and it was wonderful. Our server tonight (Cherie) spilled my wine on the floor (about 1/4 glass) and quickly replaced it without and question.

I would highly recommend this place to anybody.

Celiac friendly?

Yes