Review of Razzis Pizzeria

Was able to get talk to a manager and he showed me the seperate areas they make gluten free v traditional. The areas are enclosed rooms with sealed doors. The GF room is about 50 feet away from the Traditional room. These are the rooms where they make all their products like dough and pasta. And all this is made in the basement of the greenwood location, which also provides for their downtown location

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free fryer

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dairy-free
• Good for takeout
• Offers delivery
• Offers online ordering