Horrible horrible. I decided to take a chance which is a terrible idea before a flight. Do not go here, this is 1000% not safe for celiacs. At least the airport has decent bathrooms 😫
— Not at all
— Gluten-free items are marked on the main menu
— Not Much/None
— Poor
Several options but be wary of cross-contamination.
No
Staff was hard to understand with no assurance that menu item would not be cross contaminated. I did eat the Spicy Chicken because it was noted as GF. It was way too spicy but didn’t make me sick (as in glutened). Boston airport is woefully lacking in gluten free options.
I go here frequently, sometimes once a month and have never had issues. I enjoy the original chicken the most. Never had issues getting sick even when they are busy. They take proper precautions
Update May 2024. Continue to go here and never an issue. They have a more expanded gf menu than they used to. I have dined in and ordered online to go without issues
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Ordered gf fried rice and gf pad Tai noodles. Was a lot of food, delicious flavors. No issues next day, highly recommend. They were attentive to my allergy.
— Very
— Most/All
— Excellent
So, I couldn’t find anything to verify this, but the staff at the airport location said that everything on their menu is gluten free - made with corn flour, there isn’t any gluten on site. This isn’t clear from their posted menu, which notes specific things are gluten free (implying that others that aren’t marked are not). And it’s also not clear when you find the Pei Wei website and the same menu items are not marked gluten free. But I did eat one of the things not marked gluten free (because they were out of the thing I wanted that was) and did not have any symptoms afterwards.
— Somewhat
— Most/All
— Good
New items on the menu. I ordered the GF pad Thai. I expressed that I am celiac and I had no issues
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Good
Not a fan- didn’t look like woks were being switched in-between dishes. Not sure how or why some things are GF and others are not when ingreds are similar- made no sense - too saucy!
— Not at all
— Gluten-free items are marked on the main menu
— Some
— Below Average