Organic Sandwich Company

Went here and it was good, the guy who made my sandwich wasn’t sure what gluten free was and I made sure to tell him I needed everything separate from the gluten containing items, and he did a good job. I noticed that he used the same butter on my sandwich that he uses on all of the other breads, that was my only issue. I got very scared to eat it and possibly get sick but I was fine at the end. Just make sure you tell them everything very specific.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Other Characteristics

• Good for dairy-free

Excellent gluten free bread. Server changed gloves and prepared my sandwich on a separate board with separate utensils. They seem relatively knowledgeable about cross contamination.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for lunch
• Good for takeout
• Good vegetarian options
• Offers delivery
• Offers outdoor seating

Great sandwich place. If you have celiac make sure to let them know and explain cross contamination. Haven’t gotten sick but also talk about cross contamination with them each time.

Really great shop! Very accommodating!Turkey, smoked guda sandwich on the best GF sub roll!! GF bread from Etalia bakery East Boulder. The do breakfast & lunch.

Celiac friendly?

No