Review of Moore Bread Bakery

GF bakery. The best that I've eaten in the last 14 years. Great baguettes, bagels, cream puffs (lemony, not too sweet), and cinnamon rolls (lots of flavor, not over sweet, moist, and texture similar gluten ones). The cinnamon rolls are frozen, defrost well, and are like ones that I baked when I could eat wheat. They have a few tables and coffee, so can eat and/or take out.

Is ALL the food in this establishment gluten-free?

— Yes, the establishment is dedicated gluten-free

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for breakfast/brunch
• Good for kids
• Good for takeout
• Good with other allergies