My husband and I ate here twice during a recent visit to the Phoenix area. Our first visit I had the short rib tacos and they were very good. There is a good amount of BBQ sauce on them, which I’m usually not fond of however, these tacos were good. We also had chips (from a designated fryer) and guacamole, also very good. Our second visit was for dinner. Both my husband and I had the rib eye steak tacos at the recommendation of the server. Well, sadly I can’t recommend them. The meat was fatty and tough. We were very disappointed with our food quality. This said, the restaurant is very nice and the service was good both times. It’s a busy place and reservations are recommended.
— Somewhat
— No gluten-free information on the menu
— Some
— Average