Lovely meal almost entirely gluten free menu. We enjoyed about half of the menu and loved the ability to share tapas style with friends without the fear of cross contamination. Our server was also celiac and was very well versed in keeping our dishes safe and even brought out a new round of plates and silverware after the dip round (some of the people in the group had pita (which has gluten)) but that round was served all by itself and prior to the rest of the dishes in order to reduce cross contamination at our own table
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent