Review of Capo Restaurant & Supper Club

I’ve been to Capo for GF Tuesdays. The first time I felt good and was excited to go again. When I went the second time I threw up after the meal. When I went the third time I felt a little sick after as well. I don’t think I got glutened but I do think I had a bad reaction to the gf bread they bring to the table. The second time I went I had the caprese salad, the gnocchi with pork and balsamic, and the bread. I only had a half slice of the bread the third time and I didn’t feel as sick. I do feel like they take allergies seriously and are knowledgeable about celiac.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dinner
• Good for takeout
• Good selection of healthy options
• Offers delivery
• Offers online ordering
• Offers outdoor seating
• Reservations recommended